‘The Birth Of Sake’ Trailer: A Tradition 2,000 Years In The Making – Tribeca

Exclusive: The media always talks about the recent Golden Age of Television. Well, how about the Golden Age of Food In Film and TV? If you’re a food connoisseur, it’s a great time for food on the screen, and we’re not just talking about what’s on the Food Network and The Cooking Channel. SXSW saw the world premiere of the feature adaptation of chef Anthony Bourdain’s restaurant noir novel Bone In The Throat. On April 26, Netflix debuts Jiro Dreams Of Sushi filmmaker David…
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